Once you open the package, hard cheeses retain good quality for between a month and two months, assuming you store them properly. Soft cheese (cream cheese) will last up to two weeks, whereas a medium or hard cheese (cheddar) can last three to six months.Īs long as they’re unopened, they most often will still be quite alright after a month to two months after the date on the label. The type of cheese contributes to its shelf life. Remove the chips or crackers from the oven when they begin to turn golden brown.Bake the stale chips or crackers in the oven or toaster oven for three to five minutes.Preheat the oven to 400 degrees Fahrenheit, then spread the crackers or chips in a single layer on a cookie sheet or baking pan.How long are Nutri Grain bars good for?Įven if there is a little mold growing, consuming “expired” cheese can be safe - as long as you cut off the mold and it still smells alright. The key is to understand that the expiration date is presented in ‘MMDDY’ format - the first two digits represent the month, the next two digits are the day of the month, and the final digit is the year.
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